Feta & Baby Spinach Dip
This rich & creamy feta and spinach dip has sour cream, cream cheese, spices & a drizzle of lemon.
INGREDIENTS
Yogurt (milk solids, skim milk, cream (milk), culture) and/or sour cream (milk), feta cheese (33%) (milk, salt, vegetarian rennet, culture), cream (milk) and/or cream cheese (milk), spinach (4.5%), vegetable oil (antioxidant (307b)), thickener (acacia gum, xanthan gum, carrageenan), corn starch, lemon, salt, garlic, pepper, preservative (202).
NUTRITION INFORMATION
Servings per package: 10
Serving size: 20g
| Average Quantity | Per serving | per 100g |
|---|---|---|
| Energy | 153 kJ | 766 kJ |
| Protein | 1.5 g | 7.6 g |
| Fat, Total | 2.8 g | 14.2 g |
| – Saturated | 1.6 g | 8.0 g |
| Carbohydrate | 1.2 g | 5.9 g |
| – Sugars | 0.6 g | 3.2 g |
| Sodium | 147 mg | 736 mg |
| Gluten | not detected | not detected |
| Dietary Fibre | 0.3 g | 1.4 g |
ALLERGEN INFORMATION
Gluten Free
Vegetarian
Contains: milk.
May contain: egg, peanut, sesame, soy, tree nuts.
OTHER INFORMATION
- Refrigerate at or below 4°C. Use within 4 days of opening.
- Made in New Zealand from imported and local ingredients.